Scientific Outputs at a glance

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 31 - 40 of 117

    Report public consultation on draft guidance document Uncertainty

    The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft scientific Guidance document on Uncertainty in EFSA Scientific Assessment. The Guidance is a ...

    Technical report
    21 March 2016

    Critical Appraisal Tools (CATs)

    A Critical Appraisal Tool (CAT) allows the methodological quality of a study/process to be assessed, which, in turn, influences the reliability of the evidence produced by such a study/process. The European Food Safety Authority (EFSA) Science Strategy 20 ...

    Technical report
    01 July 2015

    Principles and process for dealing with data and evidence

    In the context of further developing the excellence of its scientific assessments, enhancing their transparency and openness and in line with the trend in the scientific community, EFSA started the PROMETHEUS project (Promoting Methods for evidence use in ...

    Scientific Report of EFSA
    03 June 2015

    Review of cross-cutting guidance

    To increase transparency and harmonisation, EFSA asked the Scientific Committee for advice on how cross-cutting guidance documents should be used across EFSA, reviewed and kept up-to-date. The Committee examined 23 documents that should be applied consist ...

    Guidance
    16 April 2015

    Pesticide Monitoring Program: Design Assessment

    The objective of the EU-coordinated Multi Annual Pesticide Control Program (MACP) is the assessment of MRL exceedance (above 1%) in food items available for consumption in the EU market as well as consumer exposure. The 30 food items currently included in ...

    Scientific Report of EFSA
    11 February 2015

    Data Representativeness: Issues and Solutions

     In its control programmes on maximum residue level compliance and exposure assessments, EFSA requires the participating countries to submit results, from specific numbers of food item samples, analyzed in the countries. These data are used to obtain esti ...

    External Scientific Report
    11 February 2015

    Guidance on Statistical Reporting

    Statistical analyses are an essential part of risk assessments. Statistical reporting varies considerably amongst the documents that EFSA receives and produces, which can lead to lack of transparency and reproducibility of results. This guidance aims to i ...

    Guidance of EFSA
    02 December 2014

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