EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 31 - 40 of 134

New sequencing data on GM maize GA21

In 2007, 2010 and 2011, the European Food Safety Authority (EFSA) Panel on Genetically Modified Organisms (GMO Panel) concluded the assessment of genetically modified (GM) maize GA21, MIR604 × GA21 and MIR604 × GA21 × Bt11. These were found to be as safe ...

Statement
12 November 2015

New sequencing data on GM maize MIR604

In 2009 and 2010, the EFSA GMO Panel concluded the assessment of genetically modified (GM) maizes MIR604, MIR604 × GA21, MIR604 × Bt11 and MIR604 × GA21 × Bt11. These maizes were found to be as safe as their conventional counterparts and other appropriate ...

Statement
08 October 2015

Safety of ‘Cetyl Myristoleate Complex’

Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to update its opinion on the safety of ‘Cetyl Myristoleate Complex’ (CMC) as a novel food ingredient in the light of additional information ...

Conceptual framework for bovine tuberculosis

Control and eradication of bovine tuberculosis (bTB) is a challenge owing to the complex interactions between the pathogen, hosts and local environments. Modelling various bTB situations may lead to improved understanding of the ways in which different fa ...

Guidance on Bacillus safety

Bacillus species are used in animal production directly as microbial feed additives or as the source of other feed additives, notably enzymes. The principal safety concern for consumers and, to a lesser extent livestock, associated with Bacillus is a capa ...

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