EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 21 - 30 of 56

Survey on sterigmatocystin in food

No abstract available Keywords:  sterigmatocystin, survey, occurrence, food, cereals, beer, nuts doi:  10.2903/sp.efsa.2015.EN-774 Question Number:  EFSA-Q-2013-00280 Contact:  contam@efsa.europa.eu On request from:  EFSA Type:  External Scientific Report ...

Extensive literature search for caffeine

Previous studies on the safety of caffeine have been published by the Scientific Committee on Food (SCF) in 1983, 1999 and 2003. In the latter assessment, the SCF concluded that caffeine would not exacerbate the adverse effects of alcohol. A recent study ...

External Scientific Report
15 January 2015

Total diet replacement products for weight control

For this review a comprehensive literature search was carried out to identify human intervention studies, which investigated the effect of differences in composition of low and very low calorie diets on adverse metabolic effects. We identified 2653 papers ...

External Scientific Report
13 January 2015

Vitamin and mineral content of breast milk

No abstract available Keywords:  breast milk, vitamins, minerals doi:  10.2903/sp.efsa.2014.EN-629 Question Number:  EFSA-Q-2013-01027 Adopted:  11 July 2014 Contact:  nda@efsa.europa.eu On request from:  EFSA Type:  External Scientific Report ...

External Scientific Report
15 July 2014

RC/EFSA/NUTRI/2013/02- DRV for Riboflavin

No abstract available Keywords:  riboflavin, vitamin B2, literature search and review, Dietary Reference Values, health outcomes doi:  10.2903/sp.efsa.2014.EN-591 Question Number:  EFSA-Q-2013-00795 Adopted:  7 May 2014 Contact:  nda@efsa.europa.eu On req ...

External Scientific Report
13 May 2014

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