The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica barberi (Coleoptera: Chrysomelidae), the northern corn rootworm, for the EU. D. barberi is a univoltine species occurring in mid‐western and eastern USA and Canada, where it ...
The EFSA received from the European Commission a mandate to revise its previous review of the existing maximum residue levels (MRLs) for glyphosate taking into account additional data that were erroneously omitted in the evaluation report supporting the o ...
The Panel on Plant Health performed a pest categorisation of non‐EU Acleris spp. Acleris is a well‐defined insect genus in the family Tortricidae (Insecta: Lepidoptera). Species can be identified using taxonomic keys based on adult morphology and genitali ...
The Panel on Food Additives and Flavourings (FAF) provided a scientific opinion re‐evaluating the safety of sulphuric acid (E 513) and its sodium (E 514), potassium (E 515), calcium (E 516) and ammonium (E 517) salts when used as a food additive. The Pane ...
The Panel on Food Additives and Flavourings (FAF) provided a scientific opinion re‐evaluating the safety of benzyl alcohol (E 1519) when used as a food additive. The Panel considered that adequate exposure and toxicity data were available. Benzyl alcohol ...
The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) assessed the recycling process POLY RECYCLING PET direct IV+ (EU register number RECYC161). The input is hot caustic washed and dried poly(ethylene terephthalate) (PET) flak ...
Following the completion of the pesticides peer review process in the context of the renewal of the approval of indoxacarb in accordance with Commission Implementing Regulation (EU) No 844/2012, EFSA identified critical areas of concern in the area of eco ...
The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion on the safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive, in particular related to rebaudioside M produced via enzy ...
The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Sharpak Bridgewater (EU register number RECYC166). The input is hot washed and dried poly(ethylene terephthalate) (PET) flakes origina ...
The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Marcato (EU register number RECYC162) using the Starlinger Decon technology. The input is hot washed and dried poly(ethylene terephtha ...