Scientific Outputs at a glance

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 21 - 30 of 70

    Statistical analysis of the L. monocytogenes EU-wide baseline survey in certain RTE foods. Part B: analysis of factors, predictive models for growth, predictive models for compliance.

    No abstract available Keywords:  Listeria monocytogenes, ready-to-eat foods, fish, cheese, meat, enumeration, prevalence, potential risk factors, predictive models, growth, compliance, survey, EU doi:  10.2903/sp.efsa.2014.EN-606 Question Number:  EFSA-Q- ...

    TSE infectivity model (TSEi)

    A stochastic quantitative risk assessment (QRA) has been developed to (1) compare the level of infectivity of different TSE agents in animal tissues, (2) estimate the impact of amendments to the list/age for the removal of SRM on residual TSE infectivity ...

    Food of plant origin with high water content

    Food-borne diseases caused by food of non-animal origin (FoNAO) contaminated with pathogenic bacteria, viruses and parasites are a major health concern worldwide. The present study was set up as an extensive literature review aimed at evaluating biologica ...

    Food of plant origin with low water content

    Food-borne diseases caused by food of non-animal origin (FoNAO) contaminated with pathogenic bacteria, viruses and parasites are a major health concern worldwide. The present study was set up as an extensive literature review aimed at evaluating biologica ...

    User-friendly Salmonella in pigs model

    A user-friendly interface has been developed for the QMRA model for Salmonella in pigs developed under grant agreement CFP/EFSA/BIOHAZ/2007/01. Hereto, a stand-alone executable of the code has been generated in which the farm and slaughtering phase have b ...

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