EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 21 - 30 of 216

National dietary survey on the adult population of Cyprus

The project CY 2014‐2017‐Lot2 is a dietary survey conducted in Cyprus at National level. The project was funded through an EFSA procurement under the EU Menu Project. The aim of the project is dual: the collection of detailed, harmonised and high‐quality ...

External Scientific Report
01 August 2018

National Dietary Survey of the children of Cyprus

The project CY 2014‐2017‐Lot1 is a dietary survey conducted in Cyprus and funded through an EFSA procurement under the EU Menu Project. Its objective is to use harmonised methodology for the food consumption survey for children aged zero to nine years old ...

External Scientific Report
01 August 2018

Belgian national food consumption survey in children

The Belgian national food consumption data collection in children was a part of the second Belgian general national food consumption survey, BNFCS2014, in 2014‐2015 (3‐64 years). In addition to food consumption data, information concerning eating habits, ...

External Scientific Report
01 August 2018

Belgian national food consumption survey in adolescents and adults

The Belgian national food consumption data collection in adolescents and adults was a part of the second Belgian general national food consumption survey, BNFCS2014, in 2014‐2015 (3‐64 years). In addition to food consumption data, information concerning e ...

External Scientific Report
01 August 2018

Final report: Clear Communications and Uncertainty

This report presents the results from an exploratory study in 2016 on clear communication of scientific assessment results. It had a specific focus on the communication of scientific uncertainties in EFSA scientific opinions. Qualitative methods were appl ...

External Scientific Report
04 May 2018

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