EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 11 - 20 of 46

Guidance on Data Exchange version 2.0

Data collection is an important task of EFSA and a fundamental component of many of its risk assessment activities. Transparency and openness regarding the way in which data are collected and analysed are underlying principles of EFSA’s operations. This g ...

Guidance of EFSA
19 December 2014

Guidance on Statistical Reporting

Statistical analyses are an essential part of risk assessments. Statistical reporting varies considerably amongst the documents that EFSA receives and produces, which can lead to lack of transparency and reproducibility of results. This guidance aims to i ...

Guidance of EFSA
02 December 2014

Guidance on expert knowledge elicitation

Quantitative risk assessments facilitate the decisions of risk managers. In the EU, risk assessment in food and feed safety is the responsibility of the European Food Safety Authority (EFSA). Quantitative risk models should be informed by systematically r ...

Guidance of EFSA
19 June 2014

Xylella fastidiosa hosts, vectors, pathways and risk reduction

Following a request from the European Commission, EFSA was asked to provide urgent scientific and technical assistance on the plant pathogenic bacterium Xylella fastidiosa. X. fastidiosa was detected in olive trees in Lecce province in Apulia, Italy, in O ...

Standard Sample Description ver. 2.0

Data collection is an important task of EFSA and a fundamental component of risk assessment. In order to facilitate reporting of occurrence data to EFSA from several food safety domains the Working Group on Standard Sample Description (SSD) Extension exte ...

Guidance of EFSA
31 October 2013

Reference points for action

EFSA was asked by the European Commission to deliver a Scientific Opinion on guidance on methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non-allowed pharmacologically activ ...

Review of the Séralini et al. (2012) publication

On 19 September 2012, Séralini et al. published online in the scientific journal Food and Chemical Toxicology a publication describing a 2-year feeding study in rats investigating the health effects of genetically modified maize NK603 with and without Rou ...

Statement of EFSA
28 November 2012

Ammonium released from water filters

The European Commission (EC) asked the European Food Safety Authority (EFSA) for scientific assistance regarding the possible impact on human health of exposure to ammonium released from water filter cartridges. EFSA was asked whether a level of ammonium ...

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