EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 11 - 20 of 86

Solubility of Polyvinyl Alcohol in Ethanol

No abstract available Keywords:  Food additives, polyvinyl alcohol, PVA, solubility, analytical methods, measurements doi:  10.2903/sp.efsa.2014.EN-660 Question Number:  EFSA-Q-2012-00671 Adopted:  26 June 2014 Contact:  fip@efsa.europa.eu On request from ...

Silicon dioxide, silanated

The substance silicon dioxide, silanated, with FCM substance No 87, is authorised for use as an additive in all types of plastics, without restriction. The re-evaluation of the substance was requested based on the fact that the substance has always been p ...

Post-market monitoring of food additives

No abstract available Keywords:  food additives, sweeteners, food colours, analytical methods, performance characteristics doi:  10.2903/sp.efsa.2013.EN-419 Question Number:  EFSA-Q-2012-0041 Adopted:  17 April 2013 Contact:  dcm@efsa.europa.eu On request ...

Review of data on the food additive aspartame

No abstract available Keywords:  Aspartame; NutraSweet; E951; Metabolism; Toxicity; Adverse effects; Risk assessment doi:  10.2903/sp.efsa.2013.EN-399 Question Number:  EFSA-Q-2011-00906 Contact:  fip@efsa.europa.eu Type:  External Scientific Report ...

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