EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

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Dietary reference values for sodium

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) derived dietary reference values (DRVs) for sodium. Evidence from balance studies on sodium and on the relationship between sodium intake a ...

Dietary reference values for chloride

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) has derived dietary reference values (DRVs) for chloride. There are no appropriate biomarkers of chloride status, no balance studies and no ...

Occurrence data of nickel in feed and animal exposure assessment

Nickel (Ni) is a silvery‐white, hard, ductile metal existing in oxidation states; in biological systems, Ni 2+  is the prevalent form. All analytical results used to estimate animal dietary exposure were reported as Ni', without providing information ...

Scientific Report of EFSA
24 June 2019

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