Scientific Outputs at a glance

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 1 - 10 of 12

    Non-IgE-mediated immune adverse reactions to foods

    The literature pertaining to non-IgE immune-mediated adverse reactions to foods has been reviewed and ranked with regards to the quality of evidence that the conditions are (1) triggered by foods and (2) have an immunological mechanism which is distinct f ...

    External Scientific Report
    12 December 2013

    In vitro digestibility tests

    A systematic review of in silico and in vitro digestibility tests has been undertaken which identified a lack of harmonised test conditions that made comparison of test results difficult. Specific issues that should be considered further include a need fo ...

    External Scientific Report
    12 December 2013

    Strategies for food and feed safety of GM plants

    This report reviews current scientific literature and risk assessment frameworks for assessing food and feed safety of GM plants, in cases where the comparative approach, as applied by EFSA, may not be fully applicable. This may apply to a range of GM tra ...

    External Scientific Report
    03 September 2013

    European Arthropod Database for ERA of GM crops

    To support environmental risk assessment of genetically modified (GM) crops in the European Union, this project provides a detailed overview of the arthropod fauna in arable crops across Europe. In a systematic literature search, relevant publications wer ...

    External Scientific Report
    13 September 2012

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