EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

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Slaughter of animals: poultry

The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or during on‐farm slaughter. The processes of slaughtering that were assessed, from the arrival of birds in containers until their death, were grouped into thre ...

Hazards for poultry slaughter

The AHAW Network includes nationally appointed EU Member State organisations representatives with expertise in the fields of animal health and animal welfare. At the AHAW Network meeting held in July 2019, two exercises were held aimed at i) the identific ...

African swine fever in wild boar

The European Commission requested EFSA to compare the reliability of wild boar density estimates across the EU and to provide guidance to improve data collection methods. Currently, the only EU‐wide available data are hunting data. Their collection method ...

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