Are you an expert in nutrition, toxicology, genotoxicity, allergology, biochemistry, pharmacology or nutritional epidemiology? Do you have the skills and experience to assess the safety of novel and traditional foods, evaluate nutrient sources or assess the scientific substantiation of health claims? Would you like to put your expertise at the service of hundreds of millions of European consumers? Then you should consider applying as an expert for EFSA’s Scientific Panel on Nutrition, Novel Food and Food Allergens (NDA).
What does the NDA Panel do?
The Panel provides scientific advice in relation to human nutrition. It covers a range of activities including the safety assessment of novel foods, the assessment of safety and suitability of substances used in infant formulae and the assessment of the allergenic potential of food ingredients. The Panel also sets the dietary reference values for nutrient and energy intakes.
To find out more, check out our dedicated topics on:
Registration is now open on EFSA’s website – submit your application by 8 September 2017.
Would you like to know more?
- Be a safe-food scientist - apply now for EFSA’s scientific panels! News story on the launch of EFSA’s panel renewal campaign
- Food allergies – when food becomes a problem, understanding science video
- Nutrition: dietary reference values, understanding science video
- What are health claims and how are they assessed? Understanding science video