EFSA in focus: Animals
'EFSA in focus: Animals' features EFSA’s latest scientific activities in the areas of animal health and welfare, feed additives, biological hazards, zoonoses and contaminants in the food chain.
EFSA in focus: Animals – Issue 9
- Towards a more modern meat inspection system in Europe
- EFSA and ECDC review scientific evidence on possible links between TSEs in animals and humans
- EFSA assesses welfare risks to animals during transport
- EFSA reviews BSE/TSE infectivity in small ruminant tissues
- EFSA looks at welfare implications of collecting feathers from live geese
- EFSA’s outlook for 2011
- Ensuring excellence in EFSA’s scientific decision making
- How prepared is EFSA for urgent requests for scientific advice?
- Risk of Salmonella contamination of chicken carcasses varies across EU
- Sensitivity of BSE monitoring under scrutiny
- EFSA and ECDC issue 2009 report on zoonoses and foodborne outbreaks in the EU
- EFSA’s 2011 Work Plan
- The challenge of describing food: scientific colloquium report available
- A compilation of EFSA scientific outputs from 2010
- EFSA consults on its guidance for assessing biomass used as animal feed
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