EFSA in focus: Animals

'EFSA in focus: Animals' features EFSA’s latest scientific activities in the areas of animal health and welfare, feed additives, biological hazards, zoonoses and contaminants in the food chain.

EFSA in focus: Animals – Issue 9

  • Towards a more modern meat inspection system in Europe
  • EFSA and ECDC review scientific evidence on possible links between TSEs in animals and humans
  • EFSA assesses welfare risks to animals during transport
  • EFSA reviews BSE/TSE infectivity in small ruminant tissues
  • EFSA looks at welfare implications of collecting feathers from live geese
  • EFSA’s outlook for 2011
  • Ensuring excellence in EFSA’s scientific decision making
  • How prepared is EFSA for urgent requests for scientific advice?
  • Risk of Salmonella contamination of chicken carcasses varies across EU
  • Sensitivity of BSE monitoring under scrutiny
  • EFSA and ECDC issue 2009 report on zoonoses and foodborne outbreaks in the EU
  • EFSA’s 2011 Work Plan
  • The challenge of describing food: scientific colloquium report available
  • A compilation of EFSA scientific outputs from 2010
  • EFSA consults on its guidance for assessing biomass used as animal feed
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