The visualised data show the resistance of Salmonella, E. Coli and Campylobacter in food, animals
and humans, country by country from 2017.
If no data are presented for single countries, it means that none or fewer than 10 resistant bacteria were
reported. It does not mean absence of resistance.
The countries monitoring and reporting are the EU Member States, Iceland, Norway and Switzerland.
Monitoring for calves is only mandatory for certain Member States. The monitoring of AMR in
Salmonella from pigs and calves under one year of age, as well as in Campylobacter coli from fattening pigs
is performed voluntarily by MSs.
See more detailed explanations in the full report:
The European Union summary report on antimicrobial resistance in zoonotic and indicator
bacteria from humans, animals and food in 2015
The data is open access and can be found here: EFSA’s Knowledge Junction on Zenodo
Unsure of any scientific terms? Consult EFSA’s glossary
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Check below the list of antibiotics listed in the tool, which belong to the following classes: