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Technical meeting with stakeholders on applications for food enzymes

Background Food enzymes can be added to the EC list of authorised food enzymes only after their safety has been assessed by EFSA. The procedures for evaluation and authorisation of food enzymes are laid down in Regulation (EC) No 1332/2008. EFSA’s Food In ...

19 June 2019 to 20 June 2019
Brussels, Belgium

Info Session on Applications- Technical meeting on Food Enzymes

Agenda and presentations On 27 May 2014, EFSA received representatives from industry, stakeholder organisations and governmental agencies for a technical meeting on food enzyme applications. Discussions centred on the scientific, regulatory and procedural ...

27 May 2014
Parma

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