Potential risks for public health due to the presence of nicotine in wild mushrooms

Tabs

Article
nicotine, wild mushrooms, cep, Boletus edulis, maximum residue level (MRL), Regulation (EC) No 396/2005, consumer risk assessment, acute reference dose (ARfD), acceptable daily intake (ADI)
First published in the EFSA Journal
11 May 2009
Approved
7 May 2009
Type
Statement of EFSA
Abstract
No abstract available
doi
10.2903/j.efsa.2009.286r
European Food Safety Authority