Analysis of the baseline survey on the prevalence of Salmonella in slaughter pigs, in the EU, 2006-2007 - Part B: factors associated with Salmonella infection in lymph nodes, Salmonella surface contamination of carcasses, and the distribution of Salmonella serovars

Analysis of the baseline survey on the prevalence of Salmonella in slaughter pigs, in the EU, 2006-2007 - Part B: factors associated with Salmonella infection in lymph nodes, Salmonella surface contamination of carcasses, and the distribution of Salmonella serovars
First published in the EFSA Journal
22 December 2008
Approved
14 November 2008
Last Updated
14 January 2009. This version replaces the previous one/s.
Type
Scientific Report of EFSA

Abstract

No abstract available

European Food Safety Authority
doi
10.2903/j.efsa.2008.206r
Question Number