The use of taurine and D-glucurono-gamma-lactone as constituents of the so-called “energy” drinks

Tabs

Article
Panel on Food Additives and Nutrient Sources Added to Food
doi
10.2903/j.efsa.2009.935
Panel members at the time of adoption
F. Aguilar, U.R. Charrondiere, B. Dusemund, P. Galtier, J. Gilbert, D.M. Gott, S. Grilli, R. Guertler, G.E.N. Kass, J. Koenig, C. Lambré, J-C. Larsen, J-C. Leblanc, A. Mortensen, D. Parent-Massin, I. Pratt, I.M.C.M. Rietjens, I. Stankovic, P. Tobback, T. Verguieva, R.A. Woutersen.
Acknowledgements

The European Food Safety Authority wishes to thank the members of the Working Group B
on Food Additives and Nutrient Sources for the preparation of this opinion: D. Boskou, U.R.
Charrondiere, B. Dusemund, D. Gott, T. Hallas-Møller, K.F.A.M. Hulshof, J. König, D.
Parent-Massin, I.M.C.M. Rietjens, G.J.A. Speijers, P. Tobback, T. Verguieva, R.A.
Woutersen.

Type
Opinion of the Scientific Committee/Scientific Panel
Question Number
EFSA-Q-2007-113
Adopted
15 January 2009
Published in the EFSA Journal
12 February 2009
Affiliation
European Food Safety Authority (EFSA), Parma, Italy
Note
Abstract

No abstract available