Opinion of the Panel on additives and products or substances used in animal feed (FEEDAP) on the safety and efficacy of the product containing L-arginine produced by fermentation from Corynebacterium glutamicum (ATCC-13870) for all animal species

Corynebacterium glutamicum bioavailability, safety, nutritional additive, amino acid
First published in the EFSA Journal
11 May 2007
Adopted
17 April 2007
Last Updated
11 May 2007. This version replaces the previous one/s.
Type
Scientific Opinion

Abstract

No abstract available

Panel members at the time of adoption

Georges Bories, Paul Brantom, Joaquim Brufau de Barberà, Andrew Chesson, Pier Sandro Cocconcelli, Bogdan Debski, Noël Dierick, Anders Franklin, Jürgen Gropp, Ingrid Halle, Christer Hogstrand, Joop de Knecht, Lubomir Leng, Anne-Katrine Lundebye Haldorsen, Alberto Mantovani, Miklos Mezes, Carlo Nebbia, Walter Rambeck, Guido Rychen, Atte von Wright and Pieter Wester.
Panel on Additives and Products or Substances used in Animal Feed
doi
10.2903/j.efsa.2007.473
Question Number