Guidance on the agronomic and phenotypic characterisation of genetically modified plants

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Article
comparative analysis, field trials design, invasiveness, persistence, receiving environments, representativeness, unintended effects
First published in the EFSA Journal
24 June 2015
Adopted
27 May 2015
Type
Guidance of the Scientific Committee/Scientific Panel
Abstract

This document provides guidance for the agronomic and phenotypic characterisation of genetically modified (GM) plants and clarifies the EFSA GMO Panel’s view on how agronomic and phenotypic data support the risk assessment of GM plants. Specific recommendations are given on (1) the selection of sites and test materials; (2) the quality and design of field trials; (3) the selection of relevant agronomic and phenotypic endpoints; and (4) data analysis. The guidance proposes a comprehensive and harmonised approach for the agronomic and phenotypic characterisation of GM plants, which should ensure the best use of agronomic and phenotypic data for the comparative analysis of GM plants and derived food and feed products, and for their food and feed and environmental risk assessment.

Panel members at the time of adoption
Salvatore Arpaia, Andrew Nicholas Edmund Birch, Andrew Chesson, Patrick du Jardin, Achim Gathmann, Jürgen Gropp, Lieve Herman, Hilde-Gunn Hoen-Sorteberg, Huw Jones, Jozsef Kiss, Gijs Kleter, Martinus Lovik, Antoine Messéan, Hanspeter Naegeli, Kaare Magne Nielsen, Jaroslava Ovesna, Joe Perry, Nils Rostoks, Christoph Tebbe.
Panel on Genetically Modified Organisms
Contact
gmo [at] efsa.europa.eu
doi
10.2903/j.efsa.2015.4128
EFSA Journal 2015;13(6):4128
Question Number
On request from
EFSA