Outcome of the Public consultation on the Draft Opinion of the Scientific Panel on Dietetic Products, Nutrition, and Allergies (NDA) on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids, and cholesterol

First published in EFSA Supporting Publications
25 March 2010
Approved
1 March 2010
Type
Technical Report

Abstract

No abstract available

Substances
Contact
NDA [at] efsa.europa.eu
doi
10.2903/j.efsa.2010.1507
EFSA Journal 2010; 8(5):1507
Question Number
On request from
EFSA