Uranium in foodstuffs, in particular mineral water

Tabs

Article
Panel on Contaminants in the Food Chain
doi
10.2903/j.efsa.2009.1018
Panel members at the time of adoption
Jan Alexander, Diane Benford, Andrew Cockburn, Jean-Pierre Cravedi, Eugenia Dogliotti, Alessandro Di Domenico, María Luisa Férnandez-Cruz, Peter Fürst, Johanna Fink-Gremmels, Corrado Galli, Philippe Grandjean, Jadwiga Gzyl, Gerhard Heinemeyer, Niklas Johansson, Antonio Mutti, Josef Schlatter, Rolaf van Leeuwen, Carlos Van Peteghem, Philippe Verger.
Acknowledgements

The Panel on Contaminants in the Food Chain wishes to thank Davide Arcella, Valeriu Curtui, Stefan Fabiansson and Pietro Ferrari from the Data Collection and Exposure Unit, and Anna Federica Castoldi, Claudia Heppner and Luisa Ramos Bordajandi from the Unit on Contaminants, for the preparation of this opinion.

Type
Opinion of the Scientific Committee/Scientific Panel
Question Number
EFSA-Q-2007-135
Adopted
25 March 2009
Published in the EFSA Journal
28 April 2009
Last Updated
29 May 2009. This version replaces the previous one/s.
Affiliation
European Food Safety Authority (EFSA), Parma, Italy
Note
Abstract

No abstract available

Keywords
uranium, tap water, bottled water, public health, infants, dietary exposure, TDI