Ergebnisse durchsuchen

Ergebnisse 1 - 10 von 10

Call for scientific data on Salmonella in poultry

Deadline:  30 September 2008 Background   The European Commission has requested EFSA guidance[1] (EFSA-Q-2008-294) on the detailed rules of a food safety criterion for fresh poultry meat during shelf life with the purpose to be in accordance with the exis ...

28 Juli 2008
Konsultation

EFSA Workshops on Salmonella in Pigs: call for contributions

Deadline:  16 March 2008 After a request from the European Commission for a scientific opinion on “Quantitative Microbiological Risk Assessment on Salmonella in slaughter and breeder pigs” (EFSA-Q-2006-176) the European Food Safety Authority (EFSA) asked ...