Ergebnisse durchsuchen

Ergebnisse 1 - 10 von 1083

Slaughter of animals: poultry

The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or during on‐farm slaughter. The processes of slaughtering that were assessed, from the arrival of birds in containers until their death, were grouped into thre ...

13 November 2019
Scientific Opinion

Killing for purposes other than slaughter: poultry

Poultry of different ages may have to be killed on‐farm for purposes other than slaughter (in which slaughtering is defined as being for human consumption) either individually or on a large scale (e.g. because unproductive, for disease control, etc.). The ...

13 November 2019
Scientific Opinion

EFSA FoodEx2 Interpreting and Checking Tool user guide

The EFSA FoodEx2 Interpreting and Checking Tool is a Microsoft Excel ® spreadsheet,developed by the Evidence Management Unit of the European Food Safety Authority as an add‐on the EFSA Catalogue browser. It is able to analyse and interpret FoodEx2 codes g ...

06 November 2019
Technical report

EFSA Catalogue Browser User Guide

The Catalogue browser is a Java ® based application developed with the ECLIPSE ® environment, which allows the browsing, analysis and maintenance of EFSA catalogues. It is directly connected with the Data Collection Framework, a platform through which dat ...

06 November 2019
Technical report

Outcome of a public consultation on the draft scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food ...

05 November 2019
Technical report

Seiten