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International Conference on Uncertainty in Risk Analysis

The European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) organised the International Conference on Uncertainty in Risk Analysis. Its aim was to bring together internationally recognized leaders of uncertainty an ...

13 August 2019
Event report

Analysis of the European baseline survey of norovirus in oysters

The European Commission requested scientific technical assistance for the analysis of a European Union coordinated monitoring programme on the prevalence of norovirus in raw oysters. A total of 2,180 valid samples were taken from production areas and 2,12 ...

15 Juli 2019
Scientific Report of EFSA

Food Safety Regulatory Research Needs 2030

The European Food Safety Authority (EFSA) regularly collects recommendations from members of the Scientific Committee and Scientific Panels on EFSA's research needs and priorities (EFSA,  2017). At the end of the 2015–2018 Scientific Panels mandate, ...

01 Juli 2019
EFSA Journal Editorial

Occurrence data of nickel in feed and animal exposure assessment

Nickel (Ni) is a silvery‐white, hard, ductile metal existing in oxidation states; in biological systems, Ni 2+  is the prevalent form. All analytical results used to estimate animal dietary exposure were reported as Ni', without providing information ...

24 Juni 2019
Scientific Report of EFSA

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