EFSA Journal

Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.

Ergebnisse 3531 - 3540 von 3581

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to a 5th list of substances for food contact materials.

No abstract available Keywords:  Food Contact Materials, Plastics, Monomers, Additives, Acrylic acid, 2-ethylhexyl ester, REF. No 11500, CAS No 000103-11-7, 1,4-butanediol, REF. No 13720, CAS No 000110-63-4, Caprolactone, REF. No 14260, CAS No 000502-44-3 ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 3 (FGE.03); Acetals of branched- and straight-chain aliphatic saturated primary alcohols and

No abstract available Keywords:  Straight-chain; branched-chain; acetals; saturated; acyclic; primary alcohols; aldehydes; orthoester; formic acid; flavourings; safety. doi:  10.2903/j.efsa.2004.107 Question Number:  EFSA-Q-2003-146a Panels:  Panel on Foo ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 6 (FGE.06): Straight-and branched-chain aliphatic unsatured primary alcohols, aldehydes,

No abstract available Keywords:  Straight-chain, branched-chain, unsaturated, primary alcohols, aldehydes, carboxylic acids, esters, flavourings, safety doi:  10.2903/j.efsa.2004.108 Question Number:  EFSA-Q-2003-149 Panels:  Panel on Food Contact Materia ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to tertiary-Butylhydroquinone (TBHQ).

No abstract available Keywords:  Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to tertiary-Butylhydroquinone (TBHQ). doi:  10.2903/j.efsa.2004.84 ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Pullulan PI-20 for use as a new food additive.

No abstract available Keywords:  Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission related to Pullulan PI-20 for use as a new food additive. doi:  10.2903/j. ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to para hydroxybenzoates (E 214-219)

No abstract available Keywords:  para-Hydroxybenzoic acid alkyl esters, parabens, food additive, preservative doi:  10.2903/j.efsa.2004.83 Question Number:  EFSA-Q-2004-063 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adop ...

Opinion of the Scientific Panel on Plant protection products and their residues (PPR) on a request from EFSA on the FOCUS groundwater models comparability and the consistency of this risk assessment of ground water contamination

No abstract available Keywords:  Opinion of the PPR Panel on a request from EFSA on the FOCUS groundwater models comparability and the consistency of this risk assessment of ground water contamination doi:  10.2903/j.efsa.2004.93 Question Number:  EFSA-Q- ...

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