EFSA Journal

Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.

Ergebnisse 2041 - 2050 von 2069

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a Request from the Commission related to the use of certain food additives in Jelly mini cups.

No abstract available Keywords:  Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a Request from the Commission related to the use of certain food additives in Jelly mini cups. doi:  10. ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to 2,2-bis(4-hydroxyphenyl)propane bis(2,3-epoxypropyl)ether (Bisphenol A diglycidyl ether, BADGE). REF. No 13510 and 39700.

No abstract available Keywords:  Bisphenol A diglycidyl ether, BADGE, 2,2-bis(4-hydroxyphenyl)propane bis(2,3-epoxypropyl)ether, CAS number 1675-54-3; REF.No 13510, 39700, chlorohydrins, can coatings, food contact materials, carcinogenicity, genotoxicity. ...

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the Commission related to Furfural and Furfural Diethylacetal.

No abstract available Keywords:  Furfural, furfural diethylacetal, flavouring substances. doi:  10.2903/j.efsa.2004.67 Question Number:  EFSA-Q-2003-236 Panels:  Panel on Food Contact Materials, Enzymes and Processing Aids Panel members at the time of ado ...

Statement on the re-classification of some phthalates for consistency with the new SCF guidelines for food contact materials by the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC)

No abstract available Keywords:  Statement of the AFC Panel on the re-classification of some phthalates for consistency with the new SCF guidelines for food contact materials. doi:  10.2903/j.efsa.2004.1062 Question Number:  EFSA-Q-2003-193A EFSA-Q-2003-1 ...

Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the Commission related to the use of Epoxidised soybean oil in food contact materials

No abstract available Keywords:  Epoxidised soybean oil, ESBO, PVC, baby foods, gaskets, chloro derivatives doi:  10.2903/j.efsa.2004.64 Question Number:  EFSA-Q-2003-073 Panel members at the time of adoption:  Robert Anton, Sue Barlow, Dimitrios Boskou, ...

Opinion of the Scientific Panel on biological hazards (BIOHAZ) on the request from the Commission on Meat Inspection Procedures for Lambs and Goats

No abstract available Keywords:  meat inspection, lambs and goats, zoonotic agents, public health risks. doi:  10.2903/j.efsa.2004.54 Question Number:  EFSA-Q-2003-027 Panels:  Panel on Biological Hazards Panel members at the time of adoption:  Herbert Bu ...

Seiten