EFSA Journal

Die EFSA veröffentlicht all ihre wissenschaftlichen Ergebnisse, einschließlich der wissenschaftlichen Gutachten, im EFSA Journal. Daneben gibt sie eine Reihe begleitender Veröffentlichungen. Siehe auch Definitionen der wissenschaftlichen und begleitenden Veröffentlichungen der EFSA.

Ergebnisse 1 - 10 von 162

Technical report of the public consultation on the ‘Draft update of the risk assessment of di‐butylphthalate (DBP), butyl‐benzyl‐phthalate (BBP), bis(2‐ethylhexyl)phthalate (DEHP), di‐isononylphthalate (DINP) and di‐isodecylphthalate (DIDP) for use in...

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the Food Contact Materials, Enzymes and Processing Aids Panel(CEP Panel)'sdraft scientific opinio ...

EFSA FoodEx2 Interpreting and Checking Tool user guide

The EFSA FoodEx2 Interpreting and Checking Tool is a Microsoft Excel ® spreadsheet,developed by the Evidence Management Unit of the European Food Safety Authority as an add‐on the EFSA Catalogue browser. It is able to analyse and interpret FoodEx2 codes g ...

EFSA Catalogue Browser User Guide

The Catalogue browser is a Java ® based application developed with the ECLIPSE ® environment, which allows the browsing, analysis and maintenance of EFSA catalogues. It is directly connected with the Data Collection Framework, a platform through which dat ...

Outcome of the questions for health professionals in the fields of nephrology, mineral metabolism, cardiovascular and nutrition medicine on phosphates food additives re-evaluation

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on questions asked to health professionals in the fields of nephrology, mineral metabolism, cardiovascular and nutrition medicine relevant ...

EFSA statement on the review of the risks related to the exposure to the food additive titanium dioxide (E 171) performed by the French Agency for Food, Environmental and Occupational Health and Safety (ANSES)

On 15 April 2019, the French Agency for Food, Environmental and Occupational Health and Safety (ANSES) published an opinion on the risks related to the exposure to the food additive titanium dioxide (E 171) taking into account the most recent scientific s ...

FoodEx2 maintenance 2016‐2018

FoodEx2 is a comprehensive food classification and description system released by EFSA in 2011 (revision 1) and replaced in April 2015 by FoodEx2 revision 2, as a consequence of a testing phase. A first maintenance of the system was carried out in 2015 an ...

Seiten