The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the Food Contact Materials, Enzymes and Processing Aids Panel(CEP Panel)'sdraft scientific opinio ...
This report is part of the ‘ Echinococcus multilocularis surveillance’ scientific reports which are presented annually by EFSA to the European Commission and are intended to assess the sampling strategy, data collection and detection methods used by Finla ...
Prior to being applied to the new bisphenol A (BPA) re‐evaluation, the study appraisal methodology described in the 2017 BPA hazard assessment protocol, i.e. the so‐called ‘2017 methodology’, was tested on a selection of studies that had been previously a ...
Avian influenza surveillance data should be submitted from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2). For data transmission purposes, EFSA created aMicrosoft OfficeExcel‐based ma ...
Avian influenza surveillance data should be submitted twice per year from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2). Specific guidelines to support reporting countries with this ...
Between 16 February and 15 August 2019, five HPAI A(H5N8) outbreaks at poultry establishments in Bulgaria, two low pathogenic avian influenza (LPAI) A(H5N1) outbreaks in poultry in Denmark and one in captive birds in Germany, one LPAI A(H7N3) outbreak in ...
Mappingthe ‘data sources’ on animal diseases,in each European Union (EU) Member State, is one of the activities of EFSA's SIGMA 1, 2 project. The aim of this activity is to identify the central competent authorities responsible for managing the data ...
The main objectives of EFSA's activities on emerging risks are:(i) to identify emerging risks in the areas within the remit of EFSA;and (ii) to develop and improve emerging risk identification methodologies and approaches. The current technical repor ...
The most significant knowledge gaps in the prevention and control of African swine fever (ASF) were identified by the EU Veterinary services and other stakeholders involved in pig production and wild boar management through an online survey. The responden ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on questions asked to health professionals in the fields of nephrology, mineral metabolism, cardiovascular and nutrition medicine relevant ...
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