Die erste Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (49.41 KB) Minutes (78.5 KB) ...
Kalender
Die zweite Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (63.59 KB) Minutes (82.99 KB) ...
Die dritte Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (117.71 KB) Minutes (81.9 KB) ...
Die vierte Plenarsitzung des wissenschaftlichen Gremiums PPR
Minutes (83.85 KB) ...
Die fünfte Plenarsitzung des wissenschaftlichen Gremiums PPR
Minutes (133.17 KB) ...
EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s
Recent assessments of the risks to human health from dioxins and PCBs were performed by WHO (1998), EC Scientific Committee on Food, (SCF 2000 and 2001), WHO/FAO Joint Expert Committee on Food Additives (JECFA, 2002) and by various national authorities al ...
Die sechste Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (93.05 KB) Minutes (150.31 KB) ...
Die siebente Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (95.36 KB) Minutes (134.34 KB) ...
Die achte Plenarsitzung des wissenschaftlichen Gremiums PPR
Draft agenda (94 KB) Minutes (132.4 KB) ...
EFSA Scientific Colloquium N°2: Microorganisms in Food and Feed Qualified Presumption of Safety- QPS
A variety of bacterial and fungal species are used in food and feed production. Some of these have a long history of safe use, while others may represent a putative risk for consumers. In order to capture important risk aspects without wasting resources o ...